Chicken Curry
Chicken Curry is an impressive dinner. Made with 2 chickens, cut into 8 pieces each, 4 garlic cloves, 3 large, spanish onions, 2 tsp. fresh grated ginger root (peeled) and 2 medium-sized ripe tomatoes, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and drain chicken in colander.
Place the oil in a large cooking pot, preferably a heavy cast aluminum pot.
Peel and thinly slice the onions and garlic and place them in the oil that has been pre-heated at medium-high heat.
Cook these until golden brown, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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