Chicken Crunch

Name: Chicken Crunch
Ingredients: 4 cooked chicken breasts, cut into bite size pieces; 1 c. chopped celery; 1/4 onion, chopped; 1 (10 oz.) can cream of chicken soup; 1 (10 oz.) can cream of celery soup; 1 large pkg. cashew nuts; 1 large can chow mein noodles

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Chicken Crunch is an moderately easy dinner. Made with 4 cooked chicken breasts, cut into bite size pieces, 1 c. chopped celery, 1/4 onion, chopped, 1 (10 oz.) can cream of chicken soup and 1 (10 oz.) can cream of celery soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

4 cooked chicken breasts, cut into bite size pieces

1 c. chopped celery

1/4 onion, chopped

1 (10 oz.) can cream of chicken soup

1 (10 oz.) can cream of celery soup

1 large pkg. cashew nuts

1 large can chow mein noodles

👨‍🍳 Instructions

Mix all ingredients together.

Pour into greased baking dish. Bake at 325° for 40 minutes.

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