Chicken Creole
Chicken Creole is an moderately easy American dinner you can prepare in just 52 minutes. Made with fryer, cut up, . salt, . paprika, c. tomatoes (canned) and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Broil fryer 10 minutes on each side, after sprinkling salt and paprika on it.
In electric skillet, combine tomatoes and all other ingredients together.
Bring to a boil; add chicken pieces. Cover and simmer 40 minutes over low heat.
Serve with rice or noodles and a salad.
π· Perfect Pairings
Complete your meal with these
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