Chicken Cordon Blue
Chicken Cordon Blue is an impressive dinner you can prepare in about 1 hour 50 minutes. Made with chicken breasts (halves), swiss or jack cheese, cooked ham, . paprika and c. white wine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Pound breasts until thin.
Lay slice of cheese and ham on each breast; roll and insert toothpicks to secure.
Mix flour, salt, pepper and paprika in plastic bag.
Put breasts in bag and shake to coat.
Melt butter in frying pan and brown chicken rolls on all sides.
Add white wine and bouillon cube.
Cover and simmer 30 minutes.
Remove chicken from pan.
Add cream to pan and cook on medium-high for 3 minutes until smooth and creamy.
Pour over chicken.
Serves 3.
πΉ Chicken Cordon Bleu π§
πΉ Chicken Cordon Bleu π§
πΉ Chicken Cordon Bleu π§
π· Perfect Pairings
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