Chicken Cordon Bleu
Chicken Cordon Bleu is an easy dinner. Made with 4 to 6 boneless chicken breasts, pressed flat, italian salad dressing, thin sliced cooked ham and provolone cheese, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Marinate chicken in salad dressing 30 minutes to overnight. With chicken breast flat, top with 1 slice ham and 1 slice cheese. Roll and use toothpick to secure.
Bake at 350Β° for 30 minutes. Top with cheese and bake until cheese is slightly melted.
π· Perfect Pairings
Complete your meal with these
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