Chicken Continental Rice

Chicken Continental Rice

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Chicken Continental Rice is an moderately easy dinner. Made with 1 can cream of chicken soup, 1/2 tsp. celery flakes, 2 1/2 tbsp. grated onion, dash of pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine soup, onion and seasoning in saucepan.

Gradually add water and blend thoroughly.

Bring to a boil, stirring constantly. Pour soup mixture over uncooked Minute rice in shallow casserole dish.

Stir just to moisten.

Cover and bake at 375Β° for 20 minutes (or until rice absorbs most of the liquid).

Sprinkle with paprika.

Garnish with parsley, if desired.

Makes 4 servings. Serve with fried chicken.

🍷 Perfect Pairings

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