Chicken Continental
Chicken Continental is an moderately easy dinner. Made with 2 full boneless chicken breasts, cut in bite-size pieces, 1/3 c. seasoned flour, 1/4 c. melted butter, 1 can cream of chicken soup and 2 1/2 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dust chicken with flour and brown in butter.
Remove chicken. Stir seasonings, cream of chicken soup and water into drippings. Cook and stir to a boil.
Spread Minute rice (right from box) in 1 1/2-quart shallow casserole dish.
Pour all but 1/3 cup soup mixture over rice.
Stir to moisten.
π· Perfect Pairings
Complete your meal with these
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