Chicken Continental
Chicken Continental is an moderately easy dinner. Made with 1 1/3 c. instant rice, 1/2 tsp. salt, 1/2 tsp. pepper, 1/4 tsp. thyme and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 9 x 13-inch baking dish, add rice, vegetables and spices. In skillet, brown chicken in 5 tablespoons oleo.
Remove pieces. Drain off fat.
Add soup and water to frying pan.
Bring to boil. Scrape up bottom of pan.
Put chicken on rice.
Add soup mixture. Cover and bake at 350Β° for 40 to 45 minutes.
Sprinkle with paprika.
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