Chicken Chopstick
Chicken Chopstick is an moderately easy dinner. Made with 2 (10 1/2 oz.) cans cream of mushroom soup, 1/2 c. water, 1 (3 oz.) can chinese noodles, 2 c. thinly sliced celery and 1 c. salted cashews, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup and water.
Add noodles to mixture (save 1 cup). Add chicken, celery and cashews.
Toss lightly.
Sprinkle remaining noodles on top.
Bake at 375Β° for 20 to 25 minutes. Garnish with oranges.
π· Perfect Pairings
Complete your meal with these
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