Chicken Chalupas
Chicken Chalupas is an moderately easy dinner. Made with 4 chicken breasts, cooked, deboned and diced, 3 cans cream of chicken soup, 1 large can green chilies, diced, 16 oz. sour cream and 3/4 lb. monterey jack cheese, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together except tortillas and 1/2 the cheese.
Place 3 tablespoons of mix on each tortilla.
Roll up and place on a greased baking dish.
Pour the rest of mixture over tortillas.
Sprinkle cheese on top.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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