Chicken Casserole(Serves 20)
Chicken Casserole(Serves 20) is an impressive dinner. Made with 6 whole chicken breasts, cooked and cut up, 3 c. diced celery, 1/4 c. lemon juice, 1 c. sliced water chestnuts and 8 hard-cooked eggs, diced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients in large casserole dish.
Top with bread crumbs and more almonds.
Bake at 350Β° for 40 to 60 minutes.
It freezes well!
π· Perfect Pairings
Complete your meal with these
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