Chicken Casserole III
Chicken Casserole Iii is an impressive dinner. Made with 1/2 pkg. noodles, 2 c. cooked chicken, cut up or 5-6 breasts & 1 thigh, 1/4 c. celery, 1/2 c. water chestnuts, diced and 1/2 c. mushrooms, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken with celery until done.
Combine milk, soup, cheese, salt and pepper.
Line casserole with noodles.
Stir together cooked chicken with vegetables and soup mixture; pour over noodles.
Top with almonds and bread crumbs.
Bake until heated through.
π· Perfect Pairings
Complete your meal with these
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