Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 5 whole chicken breasts, 1 pt. sour cream, 2 cans cream of celery or chicken soup, 1 can water chestnuts or slivered almonds and 1 small pkg. pepperidge farm herb-flavored stuffing mix, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook chicken until tender; skin, bone and cut in cubes.

Mix chicken with other ingredients except stuffing mix.

Pour into casserole and sprinkle stuffing mix and dot with margarine on top. Bake at 350Β° for about an hour.

Will serve 8 to 10 people.

🍷 Perfect Pairings

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