Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 8 chicken breasts or 1 whole cut up chicken, 1 can cream of chicken soup, 1 can cream of celery soup, 1 c. milk and 1 pkg. pepperidge farm cornbread stuffing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover bottom of 13 x 9-inch casserole with stewed chicken. Mix soups and milk; pour over chicken.
Melt margarine in chicken broth; pour over top.
Bake at 350Β° for 30 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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