Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 chicken breasts, skinned, 1 can cream of mushroom soup, 1 can cream of chicken soup and 2 boxes stove top stuffing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Boil chicken until done and separate.
Mix one box stuffing package with chicken broth (or hot water) until moistened.
Spread on bottom of 9 x 13-inch pan.
Place chicken on top of stuffing until pourable.
Pour on top of chicken.
Mix second box of stuffing same as first.
Spread on top.
Broth from chicken may be poured on top to moisten, if needed.
Bake at 350Β° for 30 minutes. Serve hot or warm.
Serves 6 to 8 people.
π· Perfect Pairings
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