Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 1 pkg. pepperidge farm cornbread dressing (save 3 tbsp.), 1 stick margarine, 1 can cream of mushroom soup, 1 can creamy chicken mushroom soup and 4 large chicken breasts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stew chicken, salt, pick off bones and set aside (save broth). Melt margarine and stir into dressing.

In pan, put half of broth, dressing and half of chicken on dressing.

Put mushroom soup (undiluted) on chicken.

Then put another layer of broth and dressing, then chicken, then chicken mushroom soup on top of chicken (undiluted).

Put 3 tablespoons dressing on top.

Bake 1 hour at 350Β°.

🍷 Perfect Pairings

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