Chicken Casserole
Chicken Casserole is an easy dinner. Made with 1 pkg. dry onion soup mix, 1 c. rice, 1 can cream of mushroom or cream of chicken soup, 1 soup can water and 1 fryer chicken, cut up, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sprinkle dry onion soup in greased 9 x 13-inch pan.
Pour in rice.
Mix canned soup and water and add to pan.
Put cut up chicken over and cover with foil.
Bake 1 hour at 350Β°, then uncover for 20 or 30 minutes. Do not add extra salt or pepper.
π· Perfect Pairings
Complete your meal with these
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