Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 large chicken breasts, 1 pkg. cornbread stuffing, 1 stick margarine, 1 can mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Simmer chicken breasts until tender. Save chicken broth.
Cool chicken and cut into large pieces.
Mix cornbread stuffing in melted margarine.
Put half of the stuffing into a large baking dish. Add chicken, then mushroom and chicken soups mixed with 1 cup broth and 1 cup water.
Pour over mixture and add remainder of crumbs on top. Bake at 350Β° until hot.
π· Perfect Pairings
Complete your meal with these
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