Chicken Casserole
Chicken Casserole is an easy dinner. Made with 6 to 8 chicken breasts, 1 can cream of chicken soup, 2 boxes stove top stuffing and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Bake and debone chicken breasts and lay into a 15 x 9 x 2-inch glass baking dish.
Prepare Stove Top according to directions. Spread on top of cubed chicken.
Mix 1 can water with chicken soup and celery soup and spread on top of Stove Top.
Bake 1 hour at 375Β°.
π· Perfect Pairings
Complete your meal with these
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