Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with c. uncooked rice, cream of chicken soup, water or milk, mushroom soup and large can mushrooms, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Spray large baking dish with spray oil.
Put uncooked rice in bottom of dish (you may want to use more rice).
Pour chicken soup and 1 can liquid (water or milk) over rice.
Place the deboned chicken on top.
Place mushrooms over chicken, then mushroom soup. Cover with foil and bake at 350Β° until chicken is tender.
π· Perfect Pairings
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