Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour. Made with cream of mushroom soup, cream of chicken soup, onion stock soup, enough water to rinse soup cans and c. rice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix soups and rice in greased baking dish.
Add chicken pieces on top.
Sprinkle chicken pieces with paprika.
Bake 2 hours at 350Β°.
(Ovens vary; keep checking to make sure when chicken is done and that the rice is not becoming too dry.)
An extra can of mushrooms can be added if you like.
π· Perfect Pairings
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