Chicken Casserole
Chicken Casserole is an easy dinner. Made with 1 whole chicken or 4 or 5 chicken breasts, 1 pkg. chicken stove top stuffing, 1 large onion, 3/4 c. celery and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Boil chicken.
Pull chicken off the bone and cut into pieces. Place in bottom of a large dish and spray with Pam.
Cook onion and celery until done, then put over the chicken.
Cook the Stove Top stuffing.
Put over the celery and onion, then open cream of chicken soup with 1 can of water.
Pour over chicken dressing. Bake at 350Β° for 30 minutes or until bubbling hot.
π· Perfect Pairings
Complete your meal with these
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