Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 whole chicken or 6 chicken breasts, 1 1/2 c. chicken broth (canned or homemade), 1 can cream of mushroom soup, 1 can cream of celery soup and 3/4 stick butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil chicken and debone.
Place chicken in bottom of a 9 x 13 dish.
Mix soups, butter and sour cream.
Pour over chicken. Sprinkle Stove Top crumbs over soup mixture, then sprinkle seasoning packet over crumbs.
Pour broth over all; cover and bake 40 minutes at 350 degrees.
Uncover and bake 20 minutes longer.
π· Perfect Pairings
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