Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 pkg. pepperidge farm dressing (blue pkg.), 1 stick butter, 1 c. hot water, 1 can cream of chicken soup and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Spray dish with Pam.
Cook chicken and cool.
Melt butter in hot water and mix with dressing.
Put 1/2 of this mixture in the bottom of a baking dish.
Add chicken.
Combine soups and 1 can of water.
Pour over chicken.
(Take a knife and stick in the mixture.)
Add the other half of dressing.
Bake 1 hour at 350Β°.
π· Perfect Pairings
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