Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with whole chicken, cooked and deboned, (8 oz.) carton sour cream, cream of chicken soup, margarine and broth (reserved from chicken), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a 2-quart casserole, place 1/2 of crackers in bottom.
Mix chicken, sour cream, cream of chicken soup and broth together. Salt and pepper to taste.
Pour over crackers.
Then top with remaining crackers.
Bake at 350Β° until brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment