Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 small pkg. minute rice, 1 c. cream of chicken soup, 1 c. cream of celery soup, 1/2 c. milk and 1 whole chicken, cut up or 6 to 8 selected parts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Sprinkle rice right from the box in 9 x 13-inch greased pan. Mix soups and milk; pour over rice. Place chicken on top of rice mixture. Cover pan tightly with aluminum foil.
Bake in 350Β° oven for 2 hours. Don't peek a minute before the 2 hours are up.
π· Perfect Pairings
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