Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, cooked and deboned, 1 (8 oz.) pepperidge farm cornbread stuffing mix, 1 stick melted oleo, 1 can cream of mushroom soup and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix melted oleo and stuffing mix.
Put half into bottom of baking dish.
Place chicken in layers on top of mix.
In a bowl, mix together soups and broth and pour over chicken.
Top with remaining stuffing mix.
Bake at 375Β° for 45 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
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