Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, stewed until tender, 1/2 c. milk, 1 can cream of chicken soup, 1 c. celery and 1/2 c. onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove chicken from bone and chop.
Put in baking dish.
Mix broth, milk and soup.
Pour over chicken.
Cook celery and onions in small amount of water until tender.
Drain.
Add egg and stuffing mix.
Spread over chicken mixture.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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