Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 stick margarine, 1 (8 oz.) pkg. pepperidge farm corn bread stuffing, 1 can each: cream of chicken and cream of mushroom soup, 1 chicken and 1 can water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine; pour over bread stuffing.
Put 1/2 mixture in bottom of 9 x 13-inch dish.
Boil chicken; tear off bone.
Add layer of chicken and 1/2 soup and water mixture.
Add layer of chicken and remainder of soup mixture.
Top with 1/2 bread crumbs. Bake until heated.
π· Perfect Pairings
Complete your meal with these
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