Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 large chicken, cooked and taken off bone, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can evaporated milk and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large baking pan, place chicken on bottom of pan.
Mix soups and evaporated milk, then pour over chicken.
Pour stuffing on chicken mix. Then mix butter and broth and pour over stuffing. (Mix in broth, salt, pepper, onion salt, garlic powder, then pour.)
Bake 45 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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