Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 to 6 skinless chicken breasts, swiss cheese slices, 1 can cream of chicken soup and pepperidge farm seasoned stuffing, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place chicken in a 9 x 13-inch pan.
Layer Swiss cheese slices over the chicken.
Mix 1 can of water with soup.
Pour over chicken and cheese.
Melt 1/2 stick of margarine and mix in 2 cups of the stuffing.
Spread over chicken mixture.
Bake at 350Β° for 1 to 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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