Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 stick butter, 1 pkg. pepperidge farm stuffing, 1 fryer, 1 can cream of chicken soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place chicken in water and stew until done.
Remove from bone and cut up.
Spread mixture of butter and stuffing mix (use only 3/4 of mixture) in casserole dish.
Mix chicken soup, sour cream and chicken broth from stewed chicken.
Pour this over stuffing mix; add chicken layer.
Sprinkle remaining stuffing over this. Bake for 45 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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