Chicken Casserole
Chicken Casserole is an easy dinner. Made with 3 lb. chicken breasts, 1 can cream of chicken soup, 1/2 c. white wine, 1 c. shredded swiss cheese and pepperidge farm dressing, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place chicken in casserole.
Mix chicken soup and wine and pour over the chicken. Top with Swiss cheese and cover with a thick layer of dressing.
Dribble some butter over dressing. Bake at 325Β° for 1 hour.
π· Perfect Pairings
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