Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, 2 c. chicken broth, 1 can cream of chicken soup, 8 oz. sour cream and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken breasts; skin, debone and cut up into small chunks.
Put the chicken into a 13 x 9 pan.
Mix soup, broth, sour cream and mixed vegetables together and pour over chicken.
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