Chicken Casserole
Chicken Casserole is an easy dinner. Made with 1 1/2 to 2 c. cooked, diced chicken, 1 can cream of chicken soup (undiluted), 1 c. commercial sour cream, 1 tube ritz crackers, crumbled and 1 stick melted oleo, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in greased casserole dish.
Heat chicken soup and sour cream until hot and pour over chicken.
Cover with the Ritz crumbs; drizzle melted oleo over the top.
Heat in a 350Β° oven until brown, approximately 20 to 25 minutes.
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