Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 1 chicken, 3 stalks celery, 3 eggs, 1/2 lb. velveeta and 3 c. inmaid noodles, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook, cool, de-bone, and chop chicken.

In broth, cook celery and onions until tender.

Add noodles and cook till tender.

Mix milk, soup and eggs together.

Add to noodles and stir.

Add chicken and velveeta.

Cook on low heat until the cheese is melted.

Pour into 9x13 pan.

Sprinkle with bread crumbs and bake at 350Β° till brown.

🍷 Perfect Pairings

Complete your meal with these

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