Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 large chicken breasts, 1 stick margarine, 1 bag stuffing mix, 1 can cream of chicken soup and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook chicken breasts in pan of water on top of stove for 1 hour.
Remove chicken from broth and pull off the white meat. Save 1 cup of the broth.
Melt 1 stick margarine on stove; add 1 bag stuffing mix and stir.
Combine chicken and celery soups. Layer in a casserole dish the stuffing, chicken pieces, soups and 1/2 cup broth.
Repeat, ending with stuffing mix.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
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