Chicken Casserole
Chicken Casserole is an easy dinner. Made with 4 to 6 boneless chicken breasts (save broth), 1 stick margarine, 1 can cream of chicken soup, 1 c. milk and 1 box chicken flavored stove top stuffing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken and save the broth. Mix cream of chicken soup and milk together.
Melt margarine in casserole dish. Mix broth and stuffing together. Pour over margarine.
Place chicken on top of stuffing.
Pour soup and milk mixture over the chicken and stuffing.
Bake at 325Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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