Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 can cream of chicken soup, 3/4 c. milk, 2 c. chicken, cooked and cut up in bite size pieces, 1 (16 oz.) pkg. frozen broccoli, carrots and cauliflower and 4 oz. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients except 2 ounces of the cheese and 1/2 can of fried onions.
Place in a greased 9 x 13-inch baking dish. Bake at 350Β° for 30 to 40 minutes, uncovered.
Then top with remaining cheese and onions, return to oven until cheese has melted.
Serves 6.
π· Perfect Pairings
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