Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 c. or more cut up chicken, 1 c. cream of chicken soup, 8 oz. sour cream, 1 c. sliced water chestnuts and pepperidge farm herb stuffing mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients together, except herb stuffing.
Place in casserole and cover with herb stuffing.
Dot with margarine.
Bake at 375Β° for 30 to 45 minutes, until bubbly and slightly brown. Serves 10 to 12.
π· Perfect Pairings
Complete your meal with these
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