Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 large hen, cooked and cut into small pieces, 1 stick margarine, 1 c. chopped onion, 1 c. chopped celery and 1 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt margarine in skillet. Add onion, celery and green pepper. Saute until tender. Add mushrooms 3 minutes before removing from heat.
Place cut up chicken in large bowl.
Put lemon juice over it. Stir.
Add sauteed vegetables.
Heat chicken soup.
Stir into chicken (don't boil) the Worcestershire sauce.
Combine soup mixture and fold in grated cheese.
Cook noodles. Add to other ingredients.
Makes 2 large casseroles.
If casseroles are in refrigerator before baking, bake at 350Β° for 1 hour.
If baking immediately, bake for 35 to 40 minutes.
If frozen, thaw 2 to 3 hours; bake 1 hour.
π· Perfect Pairings
Complete your meal with these
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