Chicken Casserole
Chicken Casserole is an easy dinner. Made with 1 (10 3/4 oz.) can cream of mushroom soup, 1 (10 3/4 oz.) can cream of chicken soup, 1 (8 oz.) container sour cream, 1 lb. boneless, skinless chicken breast and paprika, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rinse chicken and place in 9 x 12-inch baking dish.
Mix together soups and sour cream.
Pour over chicken.
Smooth over with spoon to cover chicken.
Sprinkle with paprika.
Bake in oven at 350Β° for 55 minutes.
π· Perfect Pairings
Complete your meal with these
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