Chicken Caroline
Chicken Caroline is an easy dinner. Made with 4 boned chicken breasts, 3/4 lb. cheddar cheese, shredded, 1 pkg. chicken flavor stuffing, butter and 1 large onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt 2 tablespoons butter in casserole dish.
Place chicken on the melted butter; add salt and pepper.
Cut onion into slices and place on chicken.
Sprinkle shredded cheese on top of sliced onion.
Top with stuffing.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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