Chicken Cacciatore
Chicken Cacciatore is an moderately easy dinner. Made with 2 lb. chicken parts, 2 tbsp. oil, 1 (10 3/4 oz.) can campbell's tomato soup, 1/4 c. water and 1/4 c. dry red wine or 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In skillet, brown chicken in oil.
Pour off fat.
Add remaining ingredients.
Cover, cook over low heat for 45 minutes. Stir now and then uncover.
Cook until sauce thickens.
Makes 4 to 6 servings.
π· Perfect Pairings
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