Chicken Broccoli Casserole
Chicken Broccoli Casserole is an moderately easy dinner. Made with 4 cooked chicken breasts, skin and bone removed, pull apart into small pieces, 2 pkg. frozen chopped broccoli, thawed, 2 cans cream of chicken soup, 8 oz. sour cream and 1/2 (16 oz.) box ritz crackers, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Spray a 13 x 9-inch or larger casserole dish with Pam. Combine soup and sour cream. Layer half of the chicken, half of the soup mixture and all of the broccoli, as the center layer. Continue to layer with chicken and soup mixture.
Top with Ritz crackers, mixed with melted margarine.
Bake in a 350Β° oven for 45 minutes to 1 hour.
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