Chicken & Broccoli Braid
Chicken & Broccoli Braid is an moderately easy dinner. Made with 2 c. cooked chicken, chopped, 1 c. broccoli, chopped, 1/2 c. chopped red bell pepper, 1 c. (4 oz.) shredded sharp cheddar cheese and 1 garlic clove, pressed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Mix all filling ingredients. Unroll crescent rolls. Do not separate. Arrange on 12 x 15 inch pan; roll to edges. On longest sides, cut dough into strips 1 1/2 inches apart, 3 inches deep using a pizza cutter. Leave 6 inches in center for filling. Spread filling in middle. Lift strips of dough across mixture to meet in center, twisting each strip one turn. Tuck ends up to form a braid.
Brush with egg white over dough. Bake 25-28 minutes or until deep golden brown.
10 Servings.
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