Chicken Breasts
Chicken Breasts is an moderately easy dinner. Made with 2 c. sour cream, 2 tbsp. lemon juice, 2 tsp. worcestershire, 1 tsp. celery salt and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix first 8 ingredients and marinate chicken breasts overnight. Roll chicken breasts in bread crumbs and bake for 1 hour and 20 minutes in foil covered pan at 325Β°.
Open foil for last few minutes of baking time.
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