Chicken Breast with Vegetables
Chicken Breast With Vegetables is an moderately easy dinner. Made with 4 c. chicken breasts, 3 green peppers, 3 c. carrots, 1 stalk broccoli and 1 onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cut chicken and vegetables in bite-size pieces.
Put 3 tablespoons of soy sauce and cornstarch over chicken and let stand for 1 hour.
Fry chicken in 3 tablespoons of oil for about 5 minutes, stirring constantly.
Remove chicken from pan and set aside.
π· Perfect Pairings
Complete your meal with these
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