Chicken Breast with Vegetables
Chicken Breast With Vegetables is an moderately easy dinner you can prepare in just 50 minutes. Made with c. chicken breasts, green peppers, c. carrots, broccoli and onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut chicken and vegetables in bite-size pieces.
Put 3 tablespoons of soy sauce and cornstarch over chicken and let stand for 1 hour.
Fry chicken in 3 tablespoons of oil for about 5 minutes, stirring constantly.
Remove chicken from pan and set aside.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment