Chicken Breast Royal

Chicken Breast Royal

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Chicken Breast Royal is an easy dinner. Made with 6 chicken breasts, boned and split, 6 slices bacon, 1 pt. sour cream, 1 small pkg. buddig beef and 2 cans cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Cut beef in small pieces and spread on bottom of 9 x 13-inch pan.

Roll chicken breasts, tucking in any loose pieces to smooth. Wrap tightly with bacon strip.

Place on top of beef.

Blend sour cream and soup and spoon over chicken.

Bake at 325Β° for 2 hours. Serve with rice or noodles.

🍷 Perfect Pairings

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